top of page
Welcome
I created this website as a home for my writing — shaped by food, place, and memory. I’ve spent years telling stories about what we grow, cook, and share. As the former publisher of Edible Santa Barbara, I learned how deeply food connects us—to the land, to each other, to ourselves. Now I write full-time, exploring those connections through articles, essays, and poetry. This site is a collection of that work—past and present—as well as a place to stay in touch. Take a look around. And if you’d like to keep in touch, I’d love for you to join my newsletter.
Food on the Table
Color-soaked ceramic plates, olive oil and bread
the table dappled in shadows and sunlight
tinted green glasses to the brim with red.
We linger the talk
the still life salad
bread on the board
our hands on the table
our voices around
a table laden
a tableau of lives.
–Krista Harris
bottom of page